HARYATI, Sri; FITRIANA, Ika. KARAKTERISRIK SENSORI FISIKOKIMIA PERMEN SEMANGKA DENGAN BERBAGAI KONSENTRASI KARAGENAN SENSORY CHARACTERISTIC AND PHYSICOCHEMICAL OF WATERMELON CANDY IN VARIOUS CARRAGENAN CONCENTRATION. ). Jurnal Pengembangan Rekayasa dan Teknologi, [S. l.], v. 4, n. 1, p. 68–81, 2020. DOI: 10.26623/jprt.v16i1.2442. Disponível em: https://journals.usm.ac.id/index.php/jprt/article/view/2442. Acesso em: 29 jun. 2026.