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Vol 15, No 1 (2020): Februari Karakteristik Nanoemulsi Ekstrak Buah Parijoto (Medinilla speciosa Blume) Abstract  PDF
Zulhaq Dahri Siqhny, Mita Nurul Azkia, Bambang Kunarto
 
Vol 12, No 2 (2017): September PENGARUH PENAMBAHAN EKSTRAK TEH (Camellia sinensis Linn.) JENIS TEH PUTIH PADA DESICCATED COCONUT UNTUK PENGHAMBATAN KERUSAKAAN OKSIDATIF Abstract  PDF
Maria Adinda Suciningtyas, Rohadi Rohadi, Elly Yuniarti Sani
 
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